April 27 | Pasta in the Pines | a Vineyard Long Table Lunch
- Duration: 4 Hours (approx.)
- Location: McLaren Vale, SA
- Product code: PRZ8D7
Pasta in the Pines | Vineyard Long Table Lunch | April 27
Join us for a truly one-of-a-kind long-table lunch at Mark & Wendy Hastwell's homestead, nestled amongst the vines of our Top Block Vineyard, featuring an exquisite multi-course lunch by the rockstar culinary duo Jimmy Toone (Head Chef at the renowned Salopian Inn) and Jo Leal (Secret Pasta Club).Arrive at our Top Block vineyard in McLaren Vale, where we will guide you to a hidden location within the pine forest for sumptuous canapes and a welcome glass of wine. Forget about the daily grind and immerse yourself in nature. Sharpen your senses and listen to the bird songs whilst enjoying the feeling of the soft forest floor under your feet.
After we have replenished your body and soul with some delicious canapes and wine, you'll see the vineyard up close and enjoy a secret, yet-to-be-released wine whilst looking at the vines from which it was grown.
Once we have completed the vineyard excursion, you'll be welcomed into our Founders' home like old friends where a multi-course lunch featuring handmade pasta and delicacies from local producers will be waiting for you. Watch as Jimmy and Jo cook in front of you in the open kitchen or take in the views of the vineyard from the front deck.
Ticket price includes vineyard walk, canapes in the pine forest, and a multi-course long table lunch overlooking the vineyard with paired wines.
Due to the intimate nature of this event, seating is extremely limited and tickets purchased are non-refundable. Tickets will be released to the general public on Wednesday.
Start Time: 12 pm - End Time: 4 pm
