Discover the art of mulled wine with a cosy winter masterclass featuring three warm spiced wine styles, comparative tastings, recipes and fireside cellar door vibes in McLaren Vale.
For one special evening only, guests will enjoy a Moorish-inspired Moroccan feast carefully paired with aged treasures from the private cellars of Mark & Wendy Hastwell and Martin Lightfoot.
Celebrate one of McLaren Vale’s most iconic varieties, Grenache, with a vibrant Spanish-inspired tapas dinner. Night includes guided food and wine tasting plus an unforgettable evening of flavour, storytelling and hospitality!